Brave Hannah

Food Blog

Nothing Else Than Barbeque When It Comes To Having Food Outside

Do you crave for having some great food? Well; if yes, then do not settle for any regular restaurant, instead search the one that offers barbeque food. The fresh spices, strong flavors and smoky taste will make you fall in love with this kind of food.

It has everything to make you its fan, the strong aroma, superfine and the unique taste and the most importantly the appearance of dishes.

In America, it is not hard to find the barbeque restaurants, they are ample in number. But, if you are looking for some of the best, then go for the one that are known for its quality food. Most of the American BBQ restaurants that offer quality food have the chain of restaurants all over the country. And they are known for their best in class quality food and ambience. At these eating places, the cook follows the latest cooking methodologies to keep food free from any kind of harmful byproducts. For e.g. the health experts say that the barbeque foods are not good for health, giving the reason that it contains lots of carcinogenic substances.

There are two compounds present in barbecued meats, polycyclic aromatic hydrocarbons (PAHs) and heterocyclic amine (HCAs) and both are carcinogens. Well, these carcinogens remain in meat that are cooked by different methods, but in relatively low ratio. The barbeques are done on high heat, therefore, polycyclic aromatic hydrocarbons (PAHs) and heterocyclic amine (HCAs) more in such food.The reputed restaurants operating in America are aware of this fact and thus, they use low heat and tasty smoke cook meat. So that, it remains best in taste and good for health.

They marinate the meat to keep it healthy

According to the research, marination of food reduces the percentage of polycyclic aromatic hydrocarbons (PAHs) and heterocyclic amine (HCAs) in the meat, and thus the BBQ restaurants marinate the meat for long hours say up to overnight, and after then they cook it.

Cook it at low temperature for long hours

The BBQ meat is called as unhealthy because of the fast and high heat cooking method. But, the restaurants that are known for offering great quality food do not follow this method of cooking. They barbeque the meat on maple wood and it is done at low heat. The meat is allowed to cook at its normal time providing all optimum conditions to keep it healthy and nutritious. And to add flavor to it, it is served with barbeque sauces only.